Our environmentally friendly square medium bagasse menu tray with a capacity of 3500 ml and dimensions of 27 x 27 x 9 cm offers the perfect solution for sustainable presentation and safe transport of your food. Made from sugar cane fiber, this tray is particularly suitable for restaurants, takeaways and catering that value environmentally friendly packaging and an attractive presentation of their dishes. It is robust and durable, while also being 100% biodegradable and compostable, making it the ideal choice for environmentally conscious companies.
Product details:
- Material: Bagasse (sugar cane fiber)
- Dimensions: 27 x 27 x 9 cm
- Capacity: approx. 3500 ml
- Fully biodegradable and compostable
- Grease and moisture resistant
- Suitable for cold and warm dishes
- Stable, robust construction
- Disposable design for easy disposal
- Perfect for takeaways, restaurants and catering
Sustainable design for environmentally conscious packaging solutions
The menu tray is made from bagasse, a natural byproduct of sugar cane production that is otherwise often disposed of. By using this material, the tray actively contributes to the reduction of plastic waste while providing a sustainable, biodegradable solution. This tray is not only environmentally friendly, but also reflects your company's environmental commitment. Customers will appreciate the conscious use of sustainable materials while enjoying your freshly prepared dishes.
Practical and versatile application for many dishes
With a volume of 3500 ml, the menu bowl offers enough space for a variety of dishes - from salads and bowls to hot meals such as pasta, rice dishes or hearty snacks. The dimensions of the bowl offer enough space for generous portions and allow for easy handling. Thanks to its grease and moisture-resistant surface, the structure of the bowl remains stable even with sauces or dressings, so that your food reaches the customer in perfect condition.
Robust and easy to handle – ideal for transport
The menu tray is extremely stable and offers safe transport, even for heavier or more substantial dishes. It is therefore ideal for the catering or takeaway sector, where it is particularly important that the quality and appearance of the dishes are maintained during transport. The disposable design ensures uncomplicated disposal and reduces cleaning effort in catering establishments, while at the same time maintaining high hygiene standards.
Versatile for cold and warm dishes
Whether for cold or hot dishes, the bagasse menu tray offers you maximum flexibility. It is heat-resistant up to a certain temperature, so even slightly warmed dishes can be packed without any problems. The tray remains stable and holds its shape without forming soggy spots, which is particularly beneficial for moister dishes. This versatility makes it the perfect choice for restaurants that offer a wide range of dishes, as well as for takeaways that need to transport both cold and hot food safely.
Order your environmentally friendly square medium bagasse menu bowl now and offer your customers a sustainable, practical and stylish way to enjoy their food. This bowl combines functionality with a clear commitment to environmental protection and ensures that your dishes are served safely and appetizingly.
