Our environmentally friendly bagasse menu bowls, with a capacity of 850 ml and dimensions of 23 x 15.5 x 4.6 cm, offer the ideal solution for sustainable presentation and safe transport of your food. Made from sugar cane fiber, these bowls are perfect for restaurants, takeaways and catering that value environmentally friendly packaging and attractively served dishes. Not only are they robust and durable, they are also 100% biodegradable and compostable.
Product details:
- Material: Bagasse (sugar cane fiber)
- Dimensions: 23 x 15.5 x 4.6 cm
- Capacity: approx. 850 ml
- Fully biodegradable and compostable
- Grease and moisture resistant
- Suitable for cold and warm dishes
- Stable, robust construction
- Disposable design for easy disposal
- Perfect for takeaways, restaurants and catering
Sustainable design for environmentally conscious packaging solutions
The bagasse menu trays are made from sugarcane fiber, a byproduct of sugar production that is normally discarded. By using this natural material, the trays help reduce plastic waste while providing an environmentally friendly and biodegradable solution. These trays are not only sustainable packaging, but they also underline your company's environmental commitment. Your customers will appreciate the conscious use of environmentally friendly materials while enjoying fresh and flavorful dishes.
Practical and versatile application for many dishes
The bagasse menu bowls are extremely versatile and, with a volume of 850 ml, offer enough space for a wide range of dishes, from fresh salads and bowls to pasta, rice dishes or hearty snacks. Thanks to their dimensions, they are handy and at the same time offer enough space for generous portions. The grease and moisture-repellent surface ensures that dressings or sauces do not affect the structure of the bowl. Whether you are serving cold or hot food, the bowls keep your dishes in perfect condition until they reach the customer.
Robust and easy to handle – ideal for transport
The menu trays are not only lightweight but also extremely robust. Their stable construction allows for safe transport, even with heavier or richer meals. This is particularly important in the catering or takeaway sector, where the quality and appearance of the dishes must be maintained until delivery. In addition, the disposable design makes disposal after use easier, which significantly reduces the cleaning effort for catering establishments while ensuring hygienic standards. These trays offer the perfect balance between ease of use and stability, making them an ideal choice for everyday use.
Versatile for cold and warm dishes
Whether for salads, hot dishes or bowls - the bagasse menu trays are suitable for both cold and hot dishes and therefore offer maximum flexibility for different applications. They are heat-resistant up to a certain temperature, so they can also be used for slightly warmed dishes. The trays ensure that the food stays fresh and appetizing for a long time without the packaging becoming soggy or losing its shape. This flexibility makes them the ideal choice for restaurants that offer a variety of dishes, as well as for takeaways that need to transport both cold and hot food safely.
Order your eco-friendly 850 ml bagasse menu bowls now and offer your customers a sustainable and stylish way to enjoy their food. These bowls combine practical functionality with a clear commitment to environmental protection and allow you to serve fresh, tasty dishes safely and attractively.
