Our environmentally friendly snack bowl A20 (A14+1) with dimensions of 20.5 x 11.8 x 3.4 cm offers the perfect solution for sustainable presentation and safe transport of your food. This bowl is made of bagasse, a fiber made from sugar cane, and is ideal for restaurants, takeaways and catering that value environmentally friendly packaging and attractive food presentation. With its two-part structure, it enables clean separation of food and ensures that the dishes arrive fresh and tasty to the customer. Robust and durable, the bowl is also completely biodegradable and compostable.
Product details:
- Material: Bagasse (sugar cane fiber)
- Dimensions: 20.5 x 11.8 x 3.4 cm
- Fully biodegradable and compostable
- Two-part structure for food separation
- Grease and moisture resistant
- Suitable for cold and warm dishes
- Stable, robust construction
- Disposable design for easy disposal
- Perfect for takeaways, restaurants and catering
Sustainable design for environmentally conscious packaging solutions
The A20 snack tray is made of bagasse, a natural fiber that is produced during sugar cane production and would otherwise be disposed of. By using this material, the tray actively contributes to reducing plastic waste and offers an environmentally friendly packaging solution that is completely compostable. With this choice, you underline your company's ecological commitment and give your customers the opportunity to consciously support sustainable packaging. Your customers will appreciate the environmentally friendly materials while enjoying fresh and delicious dishes.
Practical and versatile application for various dishes
The two-part snack bowl A20 is ideal for a wide range of dishes, from snacks and salads to dips and side dishes. Its handy size and division into two compartments allows food to be hygienically separated without flavors or sauces mixing. Thanks to the grease and moisture-resistant surface, the bowl remains stable, even with sauces or dressings. Whether cold or warm food - the snack bowl A20 keeps your dishes fresh and appetizing until consumption.
Robust and easy to handle – ideal for transport
The snack bowl is stable and lightweight, making it an ideal solution for everyday use in the takeaway and catering sector. Its robust construction enables safe transport, even for heavier or more substantial dishes. This guarantees that your food reaches the customer in perfect condition. The disposable design also means the bowl can be easily disposed of after use, which reduces cleaning effort and ensures hygienic standards - a practical choice for the catering industry.
Versatile for cold and warm dishes
Whether fresh salads, warm snacks or small dishes - the A20 snack bowl is flexible and suitable for different types of food. It can withstand temperatures up to a certain level and is therefore also suitable for slightly warmed dishes. The bowl preserves the freshness and shape of the food without the packaging getting soggy. This versatility makes it the perfect choice for restaurants and takeaways that offer a wide range of food and need to transport it safely.
Order the eco-friendly A20 two-compartment snack tray now and offer your customers a stylish and sustainable packaging solution. This tray combines environmentally conscious functionality with an attractive presentation and keeps your food fresh, safe and appetizing.
